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Szechuan Specialties & Chef’s Specialties

    Szechuan Specialties

  • A1. Sour Fish Soup(S) $ 9.10(L) $ 18.20
  • A2. 3 Assorted Meat Soup(S) $ 7.10(L) $ 14.20
  • A3. Dried Scallop & Prawn$ 18.25
  • A4. Green Bean w/ Minced Pork in Chili Sauce$ 9.95
  • A5. Scallop Egg White Topped w/ Dried Scallop on Broccoli$ 15.75
  • A6. Salted Pork w/ Layered Bean Curd & Vegetables$ 12.50
  • A7. Sezchuan Style Diced Chicken / Salted Fish w/ Eggplant in Hot Pot$ 12.50
  • A8. Black Cod w/ Spicy Chili Bean Sauce$ 13.95
  • A9. Szechuan Style Chicken$ 13.75
  • A10. Yin-Yang Prawns$ 18.25
  • A11. Spicy Black Cod w/ Chili Pepper$ 14.25
  • A12. Bean w/ Shredded Pork, Preserved Vegetable & Layered Bean Curd $ 12.50
  • A13. Pan Fried Tofu w/ Chili Sauce$ 11.50
  • A14. Szechuan-Style Pork (Belly) & Cabbage Marinated w/ Garlic & Chili Sauce$ 11.95

    • Chef’s Specialties

  • A15. Steamed Sauteed Pork w/ Preserved Vegetable$ 11.85
  • A16. Singing Spareribs & Pork Liver in Hot Pot$ 11.85
  • A17. Diced Chicken & Cashew w/ Chili Sauce$ 11.85
  • A18. Chicken w/ XO Sauce$ 11.85
  • A19. Curry Beef Brisket in Hot Pot$ 11.85
  • A20. Pork Stomach w/ Mustard Vegetable in a Hot Pot$ 11.85
  • A21. Sea Bass w/ Century Egg & Vermicelli in a Hot Pot$ 11.85
  • A22. Tai Chin Chicken$ 11.85
  • A23. Beef w/ Ginger & Green Onion$ 11.85
  • A24. Vegetarian Feast$ 11.85
  • A25. Pepper Salt Prawns (in Shell)$ 11.85
  • A26. Stir-Fried Mushrooms w/ Fresh Bean Curd Sheet$ 11.85
  • A27. Vegetarian Goose (Deep Fried)$ 11.85
  • A28. 2 Kinds of Preserved Eggs w/ Spinach$ 11.85
  • A29. Honey Garlic Ribs$ 11.85
  • A30. Sweet & Sour Pork or Chicken$ 11.85
  • A31. Lemon Chicken$ 11.85
  • A32. Shredded Pork on Spinach$ 11.85
  • A33. Beef & Broccoli (or Gai Lan)$ 11.85

    • (GST is not included in the prices shown)